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Contact Me

Address: LifeBridge Health & Fitness, 1836 Greene Tree Road, Baltimore, MD

E-mail: agilley@lifebridgehealth.org

Phone: 410-318-6801

 

Highlight of Qualifications
 

• Extensive nutrition knowledge including work with Nutrient Analysis using ESHA program to create and edit a healthy eating cookbook for the Johnson & Wales Charlotte Nutrition Society
 

• Research and writing skills including multiple blog entries for the Vegetarian Resource Group webpage, and product reviews as well as several articles outlining food and nutrition including recipes and cooking techniques published in the Vegetarian Journal

Work experience
 

• Completed clinical and food service rotations at Carilion Roanoke Memorial Hospital in Roanoke, VA; community rotations at Virginia Tech Sports Nutrition Department and the Virginia Cooperative Extension
• Provided nutritional care at a Level 1 Trauma Center, developed culinary and nutrition training sessions for Virginia Cooperative Extension, developed a Retail Nutrition Guide for Carilion Dining Services 

Dietetic Intern- Virginia Tech 

​08/2011 - 05/2012

2010 - present

2010 - present

• Catered to guests who paid 165 dollars for a prix-fixe meal in which I was responsible for three of the courses
• Worked on the Garde Manger station (hot-cold station in which the first courses are prepared) while cross-training with the pastry team

Culinary Intern- Charlie Trotter's 

03/2010-08/2010

• Bachelors of Science- Culinary Nutrition                              Degree, 02/2012 
• Associate in Applied Science- Culinary Arts                         Degree, 05/2010

Johnson & Wales University

2008-2012

Education
 

Volunteer Experience
 
  • 11/2011- 03/2012 Vegetarian Resource Group- Intern;  Baltimore, MD
  • 02/2011- 11/2012  Rhode Island Hospital- Hand Masseuse- Chemotherapy Unit;  Providence, RI
Honors, Certifications, Associations, Additional Training
 

• CPR/AED Certified                                                           02/2012
• Wine and Spirit Education Trust (WSET) Level 2

Intermediate Certificate in Wines and Spirits                 03/2011
• Member of the Academy of Nutrition and Dietetics     09/2010-Present
• ServSafe Food Safety Certification                                 11/2009-2014

• Turbokick Fitness Instructor                                           02/2009-2011

Registered Dietitian, Nutrition Counseling Leader, and Chef

​07/2013 - Present

• Provided nutrition counseling to clients of various ages and demographics
• Completed cooking demonstrations and lunch and learns with an emphasis on healthy eating

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