Culinary Nutritionist with 5 years food service experience in developing and establishing healthy recipes, as well as executing cooking demonstrations.  Nutrition experience includes counseling clients by providing support and motivation to help clients lead a healthier lifestyle, as well as grocery store tours, lunch and learns, and in home healthy cooking lessons. 

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Where I Am From

​           Originally from Maryland, I earned my Associates Degree at Johnson & Wales University in Charlotte, North Carolina.  I then moved to Providence, Rhode Island to complete my Bachelor's of Science degree in Culinary Nutrition.  Throughout my undergraduate years I have worked at various ethnic restaurants learning as much as I can about creating flavor with fresh high-quality ingredients.  

After I received my B.S. I moved to Southwest Virginia to complete my Dietetic Internship with Virginia Tech.  Today I reside in Baltimore, MD where I work as the Registered Dietitian and Nutrition Counseling Leader of LifeBridge Health & Fitness.

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